Tuesday, October 7, 2014

Chinese Dumplings (Potstickers)

Chinese dumplings
We made a bunch of these and froze them.
I combined two recipes for this; a home made dough recipe for the wrappers (we can't find the right wrappers at any of our grocery stores).  Plus a recipe from Test Kitchen for the filling.
Filling recipe:  Pork and Cabbage Dumplings
Dough recipe:  Hot Water Dough


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